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Thyme - Fresh Herbs Israel

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THYME

Thyme is sold both fresh and dried. The fresh form is more flavourful, but also less convenient; storage life is rarely more than a week. While summer-seasonal, fresh greenhouse thyme is often available year round. Fresh thyme is commonly sold in bunches of sprigs. Dried thyme is widely used in Armenia (called Urc) in teas. Depending on how it is used in a dish, the whole sprig may be used (e.g. in a bouquet garni), or the leaves removed and the stems discarded. Usually when a recipe specifies 'bunch' or 'sprig', it means the whole form; when it specifies spoons it means the leaves. It is perfectly acceptable to substitute dried for whole thyme.


Thyme fresh herb

Thyme

Thyme photo (c) Flora Export S.G. Israel LTD
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Israel agricultural facts

Israel is a world leader in agricultural research and development which have led to dramatic increases in the quantity and quality of the country's crops. The drive to increase yields and crop quality has led to the development of new seed and plant varieties, as well as to innovations such as a soil conditioner substance (vermiculite) which, when mixed with local soils, boosts crop yields, and drip irrigation.

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Text is available under the Creative Commons Attribution-ShareAlike License; additional terms may apply. Wikipedia® is a registered trademark of the Wikimedia Foundation, Inc., a non-profit organization.